Mixed Indigenous

KSH 18,000

The mixed indigenous goats of Baringo are hardy crossbreeds that thrive in the county’s semi-arid rangelands, feeding on a wide variety of natural shrubs, acacia pods, herbs, and grasses. This diverse, organic diet contributes to the distinctive tasty, lean, and flavorful meat that they are highly prized for. With their resilience, high fertility, and ability to flourish on minimal water and forage, these goats remain a vital source of nutrition and income for local communities.